Blueberry Chicken

What’s in it:

  • Blueberries
  • Corn starch
  • Chicken
  • Splenda
  • Cinnamon or All spice

How to make it: 

Put about 1 cup of blueberries in a sauce pan and cook then at a low heat until they start to burst open.(Then start to smash them a little). Take 1/3 tsp. of corn starch and about ½ cup of water and mix together until well blended. Pour over already cooked chicken and add some splenda or brown sugar splenda (to your taste). Season with a little all spice or cinnamon.

This entry was posted in Recipes. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s